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Show Notes
June 30, 2021
Impossible Question
Yesterday’s
Q: Can you guess what 3 out of 5 brides say they dread this the most about their wedding day?
A: The Best man’s speech
Today’s
Q: Since the 1950s there has been a 65% increase in women doing “this”. Can you name this?
A: Dying their hair
Greg Bloom – Barber’s Foods
Highlights
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Wagyu Sliced Beef Pucks: Comments here. Mobile users begin at 5:30
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John from Cheyenne and his go-to Brats with Beer. Comments here. Mobile users begin at 8:13
- The Steak Test. Comments here. Mobile users begin at 16:25
- How Barber’s Foods packaging makes meats last longer. Much longer. Comments here. Mobile users begin at 23:27
- Limitations on buying half or quarter of beef. Comments here. Mobile users begin at 24:35
- Grass-fed vs. Grain-fed. Comments here. Mobile users begin at 26:46
- Kabobs cooking how-to. Comments here. Mobile users begin at 34:15
- Biggest cooking mistakes with beef, food safety, and the cookie sheet method. Comments here. Mobile users begin at 36:19
- Cooking with a smoker. Comments here. 38:00
- Brine poultry for smoking. Comments here. Mobile users begin at 40:47
- Breading of conventional turkeys and how to cook. Comments here. Mobile users begin at 41:31
- Chicken wings shortage. Comments here. Mobile users begin at 45:27
- Ken called in asking about brine. Comments here. Mobile users begin at 45:58
- Opening/running a restaurant. Comments here. Mobile users begin at 46:48
- Low and slow cooking tip. Comments here. Mobile users begin at 53:19
Our Founding Patriots Blessed Us Greater than Our Appreciation of Them
Blog post with Richard Battle.
Grit
Do the people of today have the same amount of grit that our Founding Fathers did? And Greg’s experience of living in Southeast Asia for two years. Comments here. Mobile users begin at 19:05
US Olympian and BLM activist turns away from US flag on the podium
Hammer Thrower Gwen Berry turns back to US flag during the national anthem at Olympic trials, says she was ‘set-up’. Article here.
Drew Allen of the Drew Allen Podcast joined John. Comments here. Mobile users begin at 24:03
Drew Allen BIO: Fluent in Italian, Drew has lived and worked in Italy in the fashion industry and in New York City and Los Angeles as an actor, screenwriter, and independent film producer. He is a fresh, young, bold voice for the conservative movement.
Food Freedom and Mental Blocks
Chicken feet, intestines, tounges ~ exports, and more. Comments here. Mobile users begin at 36:14
Cooking Chicken
The skill of cooking chicken on the grill. Comments here. Mobile Users begin at 41:11
Jersey Joe
Comments on working and eating in Communist China. Listen here. Mobile users begin at 42:05
Joined the Conversation
Craig in Wheatridge called in about hammer thrower Gwen Berry. Comments here. Mobile users begin at 45:06
Barber’s Foods
Looking for something that not on the website? Plus what about those big turkeys? Listen here. Mobile users being at 13:45
John’s Weirdest Food
The tables were turned and Greg asked John what the weirdest thing was that he has ever eaten.
Comments here. Mobile users begin at 16:33
Colorado and Mexican Food
Comments here. Mobile users begin at 19:10
Evolution Dog Wash Company
Fortis Law Partners secures nearly $1 million with an in-jury verdict for Gary Sherman and The Evolution Dog Wash Company. Article here.
Comments from David Olsky a partner at Fortis Law Partners here. Mobile users begin at 23:33
John and Greg comment here about their personal stories. Listen here. Mobile users begin at 34:40
Mustard on Watermelon, and The Hot Dog
Why the bad wrap on Hot dogs isn’t deserved and how they are made. The best and the worst of hot dogs. And what is the best way to cook one.
Greg recommended Steve’s Snappin’ Dogs. Greg does not provide their hot dogs, which he highly recommends but he does their beef.
Comments here. Mobile users begin at 39:04
Yum Yum
Tabasco on Ice cream. Monkey brains. Why are the Wagyu steaks so popular?
Listen here. Mobile users begin at 46:19
Barber’s Foods
Can’t find it on their website? More info here. Mobile users begin at 48:58
Give them a call at (303)-466-7338
They do ship out of state
